English Menu Clermont-Fd

• CHARCUTERIE BOARD

  Auvergne dry-cured ham, sausage, forest terrine, butter, gherkins, toast

• MIXED BOARD

  St-Nectaire, Bleu d’Auvergne, Cantal, goat cheese, Auvergne ham, sausage, forest terrine, butter, gherkins, toast

• SWEET TREATS

  Tomato tartare tartine with pesto or Goat cheese and honey tartine or St-Nectaire tartine or Bleu d’Auvergne tartine

• FOREST TERRINE

  pickles, salad, toast

• EGG MAYONNAISE

• PLATE OF AUVERGNE HAM

• SMOKED TROUT CARPACCIO

  Vegetable vinaigrette, arugula

• TOMATO TARTAR MOZZARELLA DI BUFALA

• THE PUY MARY

  Roasted chicken, shredded Cantal cheese, fried onions, eggs, cherry tomatoes, croutons, cream of Cantal, salad

• WARM GOAT CHEESE SALAD

  Warm goat cheese, honey vinaigrette, cooked ham, walnuts

• AUVERGNE SALAD

  Cantal cheese, Bleu d’Auvergne toasts, St-Nectaire cheese toasts, goat cheese, Auvergne cured ham, tomato salad

• HOMEMADE TRUFFADE

  Auvergne’s dry ham, pan grilled bacon, salad

• THE HALF ROASTED SAINT NECTAURE CHEESE

  Potatoes, charcuterie, salad

• MAQUIGNON BOARD

  (served in rare cooked only, 220g) butter with sliced shallots, fries and salad

• PENNES WITH AUVERGNE BLUE CHEESE

  Blue cheese cream, arugula

• ROAST CHICKEN FROM AUVERGNE IN ITS OWN JUICES

  Fries, salad, homemade mayonnaise

• BURGER HONORE

  Homemade brioche bun, homemade cocktail sauce, 150g minced steak, salad, fried onions, bacon, cheddar cheese, fries, salad

• 250g PIECE OF BEEF

  Fries, salad, choice of sauce

• THE GR465

  Mushrooms, cooked ham, Grated Cantal cheese, cream

• L’HONORE

  Tomato sauce, garlic, oregano, grated Cantal cheese, St-Nectaire cheese, Bleu d’Auvergne cheese, goat cheese, Auvergne cured ham

• THE 4 CHEESE

  Sauce tomate, ail, origan, tomates fraîches, cantal râpé, pesto, mozzarella di bufala, roquette

• CHOCOLATE LAVA CAKE

  with vanilla ice cream

• PROFITEROL

  vanilla ice cream, chocolate sauce, whipped cream

• SOFT COFFE DESSERT

  Coffe or tea

• EXPRESSO MARTINI

• PINEAPPLE CARPACCIO

• CREME BRÛLEE

• SEASONAL TIRAMISU

• HOMEMADE WAFFLES

  Nutelle, whipped cream

• ICE CREAM

  Flavors: Vanilla, chocolate, caramel, coconut, lemon, pear, strawberry, peach

• DAME BLANCHE

  3 Scoops of vanilla ice cream, chocolate sauce, whipped cream

• CARAMEL SUNDAY

  2 Scoops of caramel ice cream, 1 scoop of vanilla ice cream, caremel sauce, whipped cream

• LIEGE CHOCOLATE

  2 scoops of chocolate ice cream, 1 scoop of vanilla ice cream, chocolate sauce, whipped cream

• BANANA SPLIT

  1 scoop of vanilla ice cream, 1 scoop of chocolate ice cream, 1 scoop of strawberry ice cream, banana, chocolate sauce, dried banana, whipped cream

APERITIFS

• WHISKY BLEND WHYTE AND MACKAY

• JACK DANIEL’S

• AVEZE, SALERS, PORTO ROUGE

• MARTINI ROSSO or BIANCO

• BLANC CRÈME Black current, blackberry, raspberry, Chestnut

• KIR ROYAL Champagne

• GLASS OF CHAMPAGNE H.BLIN

• RICARD, PASTIS 51

• VODKA, GIN, RHUM

• ADDITIONAL SODA

COCKTAILS

• MOJITO (Classic, Blueberry or Passion Fruit)

  Havana white rhum, lime wedges, fresh mint leaves, soda water, sugarcane powder

• EXPRESSO MARTINI

  Vodka, coffee liqueur, fresh espresso, sugar syrup, coffee bean

• MOSCOW MULE

  mousseux, lemonade, red fruits puree, lime

• BELLINI

  Sparkling wine from Auvergne, peach puree

• PINA COLADA

  white rum, pineapple juice, coconut ice cream, pineapple

• Spritz (Aperol, St-Germain liqueur or Velay verbena)

  Sparkling Auvergne wine, sparkling water, orange slice

MOCKTAILS

• VIRGIN MOJITO (classic, blueberry or passion fruit)

  lime wedges, fresh mint leaves, soda water, sugarcane powder

• NON-ALCOHOLIC BELLINI

  Non-alcoholic sparkling wine, peach puree, lemon juice

• Sun on the volcanoes

  Orange juice, exotic juice, grenadine syrup, orange slice

• Non-alcoholic pina colado

  Pineapple juice, coconut ice cream scoops, coconut milk, lime juice, pineapple

• Alcohol-free Spritz (like Aperol)

  Non-alcoholic aperitif (bitter type), sparkling non-alcoholic drink, orange slice

SOFT DRINKS AND MINERAL WATER

• AUVERGNAT SODA

  Cola or Cola zero, lemonade, citrus soda, tonic water, peach iced tea

• FRUIT JUICE GRANINI

  orange, strawberry, apple, pineapple, abricot, tomato

• WATER WITH MONIN SYRUP

  Strawberry, grenadine, mint, lemon, peach, almond, cherry

• ADDITIONAL SYRUP

• DIABOLO

• BADOIT ROUGE

• BADOIT VERTE

• EVIAN

• CHATELDON

• VOLVIC

DRAUGHT BEER AND BOTTLED BEER

• AUVERGNAT’S DRAUGHT BEER

• BOUGNAT BLOND BEER 5°

• KRYPTE WHITE BEER 4,7°

• KRYPTE BLOND BEER 6,8°

• BEER OF THE SEASON

• BOTTLED BEER

• PELFORTH DARK BEER 6,5°

• DESPERADOS 5,9°

CHAMPAGNES WINE BY THE GLASS CARAFE OF WINE DIGESTIFS

• COFFEE ESPRESSO, DECAFFEINATED COFFEE, MACCHIATTO, LONG COFFEE

• DOUBLE ESPRESSO

• MILK COFFEE

• COFFEE OR HOT CHOCOLATE WITH WHIPPED CREAM

• CAPPUCCINO

• TEA OR HERBAL TEA

• IRISH COFFEE